Burger King Oil Lybya Station

Cairo, Egypt


Burger King, often abbreviated to BK, is a global chain of hamburger fast food restaurants. The first restaurant was opened in 1954 in Miami, Florida. In 1963 BK began its foray in to locations outside of the continental United States. While the new millennium begins, Burger King continues its' international expansion by announcing plans to open new franchise locations in Eastern Europe, Africa and the Middle East.

Scope of work

Construction Development Center was awarded the inauguration of Burger King Fast Food restaurants in Africa & Middle East. The Scope of work included all the entailed works, presentation of the design and the production of required construction documents for the several-to-open branches in Egypt.

  • Project Area Food & Beverage
  • LocationCairo, Egypt
  • SectorsConceptual Design
    Construction Documents
    Design Development
    Preparation and Brief
    Technical Design
We require from buildings two kinds of goodness: first, the doing their practical duty well, then that they be graceful and pleasing in doing it.
John Ruskin